Specials for the Weekend

  Breaded & Fried Goat Cheese Cake over Golden Beet Salad

Edamame Dumplings - Asian Cabbage Slaw

Charbroiled Octopus over Roasted Butternut Squash and                   Minted Pancetta Salad


Herb Ritz Cracker Breaded Cod Loin- Fingerling Potato -               Broccolini - Beurre Blanc Sauce

Corn Beef & Cabbage Roll - Mashed Red Bliss Colcannon Potato

 Pan Seared Long Island Duck Breast over Truffle Sundried Tomato and   Mashed Sweet Potato


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